COASTAL SPICE TRAIL COOKERY | 11th SEPTEMBER

£69.00

India is a peninsula blessed with a coast line longer than most other countries – it has one on both the eastern and western side of the mainland. From Kerala and Goa to Mangalore and West Bengal, it’s not hard to imagine why the coastal recipes that come out of India are fantastically varied in taste and flavour! Example dishes include Prawn Malai Curry, Sambar Dal, Keralan Fish Curry and Goan Mushroom Pilau. Dinner included. This class is located at Kitchen Food School in Digbeth, Birmingham. Full details sent upon booking.

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Additional information

Class Session:

6.30-9.30pm

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